Witch Soup
Welcome To Witch Soup

To particiate fully in the forum, you must be a registered member.

Please come and join us, by registering an account. If there are any problems you can contact the Admin in the 'guest' section where we will try to help you.

Us here at Witch Soup would like to say "Thanks" for popping by. We hope to see you back soon.

Steak au Poivre Verte

Go down

Steak au Poivre Verte Empty Steak au Poivre Verte

Post  Ju-Ju on Tue May 22, 2012 10:21 am

Steak au Poivre Verte
ingredients serves 4

50 g (2 oz) unsalted butter
15 g (1 full tbsp) green peppercorns
15 ml (1 tbsp) brandy
sea salt, freshly ground, to taste
4 steaks, 225 g (8 oz) each

1. Liquidize the butter, peppercorns, brandy and salt until smooth.

2. Spread the flavoured butter on the steaks and grill under high heat until cooked the way you like them.


Posts : 424
Join date : 2009-08-17
Location : In the Kitchen


Back to top Go down

Back to top

- Similar topics

Permissions in this forum:
You cannot reply to topics in this forum