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Avocado and bacon salad ready in 15 minutes

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Avocado and bacon salad ready in 15 minutes

Post  Ju-Ju on Fri May 11, 2012 10:04 am

Avocado and bacon salad ready in 15 minutes
Preparation Time
9 minutes

Cooking Time
6 minutes

Ingredients (serves 4)
6 thin bacon rashers, rind and excess fat trimmed, cut into 5cm pieces
2 tbs extra virgin olive oil
1 tbs fresh lemon juice
1 small garlic clove, crushed
Salt & freshly ground black pepper
2 large avocados
50g pea sprouts, stems trimmed


Method
Heat a medium frying pan over medium-high heat. Add half the bacon and cook, uncovered, stirring occasionally, for 2-3 minutes or until crisp. Transfer to a plate lined with paper towel. Repeat with remaining bacon.

Combine the oil, lemon juice and garlic in a screw-top jar. Season with salt and pepper, and shake well.

Halve the avocados lengthways, remove the seeds and peel the skin. Place the avocados, cut-side down, on a chopping board and cut in half lengthways, then crossways into 1cm-thick slices.

Layer the avocados, bacon and pea sprouts on serving plates. Drizzle with the dressing and serve immediately

Ju-Ju
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Join date : 2009-08-17
Location : In the Kitchen

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